Green Tea Group
Green Tea Group Co., Ltd. focuses on chain restaurant operations. It began in 2004 as the "Green Tea Youth Hostel," nestled in the tea gardens by West Lake in Hangzhou. It quickly became a must-visit spot for tourists. Today, Green Tea Restaurant has expanded nationwide, operating in over 130 cities with more than 470 self-owned outlets.
New Zhejiang Cuisine
21 Years of Classic Inheritance
Since its establishment, Green Tea Restaurant has focused on the fusion of food and culture. It is committed to discovering and passing down the cultural essence of Zhejiang cuisine, seeking high-quality and unique ingredients and traditional delicacies, and improving them through innovations. A distinctive menu is formulated based on this, and new dishes are presented every season.
Dongpo Pork Ribs
First braised to tenderness, then stir-fried with a flavorful glaze,
delivering a balance of sweet and tangy flavors that perfectly complement rice.
Longjing Roast Chicken
Lightly marinated for deep flavor and roasted to order,
with a crispy exterior and tender, juicy interior.
Vermicelli-Wrapped Shrimp
Infused with the rich fragrance of raw and cooked garlic,
the shrimp is juicy, firm, and velvety, encased in delicate vermicelli.
XiShi Tofu in Stone Pot
Slow-simmered over soft fire, the rich broth brings out the fresh flavors,
while the tofu is tender and aromatic.
Lovely Bread with Ice Cream
Freshly baked, with a crispy, soft texture and a creamy,
milky flavor that melts in your mouth.
Green Tea Scallion Roast Pork
Expertly marinated and slow-roasted to perfection—crispy on the outside, tender and juicy on the inside. Each bite is rich in flavor with a delightful, springy texture.
Topmouth Culter with Pepper and Chili
Marinated and steamed to a tender, smooth finish, the dish brings a delicate,
spicy flavor that's mild yet comforting, reminiscent of Jiangnan-style cuisine.
Dining Environment
Immerse yourself in the natural beauty of Jiangnan while savoring the elegance of Chinese dining. Green Tea Restaurant integrates traditional culture with Jiangnan's scenic elements to create a seamless and distinctive dining atmosphere, showcasing the essence of Chinese culture and culinary aesthetics.
